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Miguels Cocina y Cantina

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Endless Bloody Maria or Mary, El Jimador Tequila Sunrise, Screwdriver or endless Mimosas - $12

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Huevos Rancheros - This was my staple breakfast before a test at school or a soccer match! Sunny-side up eggs on corn tortillas with frijoles refritos. Topped with tomatillo sauce and salsa roja, queso fresco, dab of guac and crema Mexicana. Chile roasted potatoes. $9

Salmon Suave - Salmon poached in white wine and Guajillo chile with sunny-side eggs and a spinach cream sauce. Served with chile roasted potatoes. $14

Huevos Sincronizadas - This versión is from Sanborn’s in Tiajuana. Fried eggs, ham and asadero cheese, stacked on tortillas and covered in Mole Poblano. Served with chile roasted potatoes. $10

Omelette de Vegetables - Roasted corn, squash, nopales and tomato with smoked gouda cheese. Topped with Huitlacoche sauce “The Mexican Truffle” and roasted tomato sauce.
Served with Chile roasted potatoes. $10

El Papi Burrito - Brisket, chorizo, spinach, frijoles negros, cheddar cheese and scrambled eggs. Topped with New Mexican green chile sauce. Served with chile roasted potatoes. $11

Pancakes de Maiz - Sweet corn pancakes made with buttermilk, corn and cornmeal. Stacked and served with Tamarind maple syrup and a side of fresh fruit. $9

Huevos a la Puebla - “Look, the Mexicans beat the French at Puebla… Eggs Benedict was originally called Huevos Alberto”. Two sunny-side eggs, toasted Chiabatta roll, frijoles refritos and grilled beef tenderloin, smothered in our “cheezy” version of Benedict sauce. Served with chile roasted potatoes. $14

Desayuno Mixto - Two fried eggs, made to order French toast souffle, Applewood smoked bacon and ham. Side of fresh fruit and canela whipping cream. $10

Chilaquiles Verdes - The hang-over cure! A traditional Mexican dish of fried tortilla strips, simmered in tomatillo sauce with pulled chicken. Topped with diced onion, queso fresco, cilantro & crema. $10

All baked goods are homemade in-house by Chinna Jenn’s Goodies. Spicy almonds, cinnamon-sugar almonds, caramel corn and much more. Please ask your server for details and a price list.

If you are just in the mood for something simple; we would be happy to scramble, fry or sunny-side some eggs for you. Just ask your server. If we have it, we’ll DO IT!

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1200 Steuart st, baltimore 21230443.438.3139

mon-thu 5-10p (tue closed)fri 5-11psat 11:30a-11p brunch/dinnersun 11:30a-10p brunch/dinner

GPS address:

1700 Beason Street,
Baltimore, MD 21230-5347

CLICK HERE for Google Maps

Call us: 443.438.3139

From I95:

Take exit 55 toward Key Hwy
Merge onto E. McComas St
Turn left at Route 95
Take the 1st right onto Andre St
Take the 3rd right onto Beason St
Destination will be on the right

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